Tuesday, October 28, 2008

Chicken Pillows~~~~Courtney Brown

8 oz. cream cheese ( I use the chive and onion flavor)
2-3 c. chicken shredded
crescent rolls
1 can cream of chicken soup
1 c sour cream
bread crumbs
melted butter

mix cream cheese and chicken together. Put mix onto a crescent and roll up crescent. Pinch off sides. Roll in melted butter and then bread crumbs.
Bake at 375 for 20 minutes on flat cookie sheet.

Sauce:
1 can cream of chicken soup
1/2 c milk
combine and warm on stove, then add 1 cup sour cream. Mix well and pour over chicken pillows.

No comments: